BREADS & SNACKS

Nocellara Olives. (V) - 3.5

Pumpkin Fritters - Sour Cream, Chives. (V) - 6.5

Bag of FERA Breads - Whipped Butter, Maldon Sea Salt. (V) - 5.5

SMALLS

Pressed Potato Terrine - Cacio Pepe Sauce, Grated Lemon, Grana Padano. (V) - 7.0

Winter Bruschetta - Fig Chutney, Stracciatella, FERA Focaccia, Hot Honey. (V) - 8.0

Whipped Ricotta - Chilli Crisp, Hot Honey, Bread Sticks. (V) - 8.0

Aubergine and Garlic Dip - Toasted Pumpkin Seeds, Confit Garlic, FERA Focaccia. (V) - 8.5

Manchego Cheese Arancini - Romesco, Prosciutto, Olive. (V*) - 9.0

Chicken and Mozzarella Croquettes - Marinara Sauce, Basil Oil, Parmesan. - 9.0

Spicy Mussels - Arrabbiata, Tomato, Parsley, FERA Focaccia. - 9.0

Mac n Cheese Mozzarella Sticks - ’Nduja Aioli, Pesto, Grana Padano. (V) - 8.0

PASTA

Tagliolini - Arrabbiata, Confit Tomato, Chilli Oil, Grana Padano, Chives. (V) - 13.0

Conchiglie - Vodka Sauce, ’Nduja, Stracciatella, Chilli Oil, Chives. (V*) - 15.0

Rigatoni - Basil Pesto, Cured Egg, 24 Month Aged Parmesan. (V) - 13.5

Fettuccine - Roast Wild Mushrooms, Thyme Brown Butter, Truffle Crema, Chives. (V) - 14.0

Pappardelle - Young Buck, Creme Fraiche, 24 Month Aged Parmesan, Chives. (V) - 16.0

Rigatoni - Braised Beef Short Rib, Tomato, Parmesan, Basil Oil, Chives. - 17.0

Tagliolini - Portavogie Prawns, Bisque, Torched Tomato, Cold Pressed Rapeseed, Chives. - 19.0

Ravioli Carbonara - Guanciale, Black Pepper, Egg Yolk, Grana Padano. - 16.5

Squid Ink Tagliolini - Garlic, Peperoncino, Confit Squid, Chilli Oil, Chives. - 19.0

Aubergine Parmigiana (V)/Chicken Parmigiana - Marinara, Fior Di Latte, Green Leaf Salad. - 13.0/17.0

SALADS

Caesar - Caesar Dressing, Anchovies, Crispy Bacon, Pangrattato. - 12.0

Winter Salad - Roast Heritage Carrots, Cumin, Marmalade, Lemon Ricotta, Walnuts, Chilli Oil. (V) - 12.0

SIDES

Charred Leek, Romesco Sauce, Almonds, Cold-Pressed Rapeseed Oil. (V) - 5.0

Gold River Green Salad - Lemon Dressing, Herbs. (V) - 5.0

Crispy Torn Potatoes - Garlic Butter, Grana Padano, Parsley. (V) - 6.75

Crispy Torn Potatoes - Romesco, Grana Padano, Basil Oil. (V) - 7.0

Crispy Torn Potatoes - ’Nduja, Grana Padano, Chives. - 7.0

FERA Sourdough Garlic Bread. (V) (Add Cheese + 1.5) - 6.5

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